For the cookie – ½ cup unsalted butter room temperature – ½ cup dark brown sugar – 1 large egg room temperature – 1 teaspoon vanilla extract – 3 tablespoon molasse – 1 & ⅔ cup all purpose flour spoon and leveled – 2 teaspoon corn starch – ½ teaspoon baking powder – ¼ teaspoon baking soda – 1 teaspoon cinnamon – 1 tablespoon ground ginger – ¼ teaspoon ground clove – ¼ teaspoon salt For the cream cheese frosting – Cream cheese frosting – 3 ounces cream cheese softened – 4 tablespoon unsalted butter softened – ¼ teaspoon vanilla extract – 1 ½ cup powder sugar – Pinch of salt