– 147 g (2/3 cup) light brown sugar – 1 tablespoon ground cinnamon – 390 g (3 cups) all-purpose flour – 1 tablespoon baking powder – 3/4 teaspoon baking soda – 3/4 teaspoon salt
– 226 g (1 cup) unsalted butter, at room temperature – 330 g (1 1/2 cups) granulated sugar – 4 large eggs, at room temperature – 1 tablespoon pure vanilla extract – 300 g (1 1/4 cups) sour cream, at room temperature
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