Mini Pumpkin Pies Recipe

━━━━━━━━━━━━━━━━━ 

These easy and tasty little pumpkin pies are the only thing better than a regular pie. These mini treats will impress Christmas guests!

Ingredient

-60 pre-made mini phyllo pastry shells -⅓ cup granulated sugar -¼ teaspoon salt -1 ½ teaspoons homemade pumpkin pie spice -1 large egg -1 cup pure pumpkin puree -1 teaspoon pure vanilla extract -1 can evaporated milk 5 ounces -whipped cream or Cool Whip

━━━━━━━━━━━━━━━━━ 

INSTRUCTION

Preheat oven to 350°F. Parchment a baking sheet.Mix sugar, salt, pumpkin pie spice, egg, pumpkin, vanilla, and evaporated milk in a medium bowl with an electric hand mixer.

━━━━━━━━━━━━━━━━━ 

Step 1

Place phyllo shells on baking sheet. Pour 1 ½ teaspoons of pumpkin pie filling into each phyllo shell.

━━━━━━━━━━━━━━━━━ 

Step 2

Carefully place pan in preheated oven and bake for 11-13 minutes until filling is set. Carefully transfer tiny pumpkin pies to a cooling rack.

━━━━━━━━━━━━━━━━━ 

Step 3

Add Cool Whip or fresh whipped cream if desired.

━━━━━━━━━━━━━━━━━ 

Step 4

Apple Crisp Bars Recipe 

Also See

━━━━━━━━━━━━━━━━━