"This pizza pasta with turkey pepperoni recipe is perfect for pasta lovers who also enjoy pizza flavors," explains recipe creator Deniz Vergara. "It's saucy and cheesy, and the turkey pepperoni adds a nice saltiness."
Heat oven to 350 F.Rigatoni should be boiled 2 minutes less than package directions. Drain and put aside.
1
Stir the marinara sauce, salt, Italian seasoning, garlic powder, onion powder, turkey pepperoni, 1 cup Italian-blend cheese, and Parmesan in a large bowl until equally distributed.
2
Add the drained pasta.Put spaghetti mixture in a lightly greased 9x13-inch pan.
3
Top with remaining 1 cup Italian-blend cheese.Bake casserole 10-15 minutes to melt cheese.
4
For a golden, bubbling top, broil for 2-3 minutes.Serve now.